What started as a hobby grew/brewed into a full-scale Craft Beer revolution. In 2009, our tiny old-school brewhouse produced 200 liters. Fast forward a few years and we're brewing 50 x that.
Our brewery is run by a small and passionate team. Current brewmaster Thinus Botha operates with a deep respect for the ingredients + process. Gerrit Smit (also better known as Gert Koevert) heads up the business side of things - and he's not scared "om 'n paar kilometers te skuif nie" (he drives quite a bit).
From Vioolsdrift to America - Cederberg Brewery is committed to bringing you hand-crafted natural beer made with the purest ingredients.
Please note: The taproom is only open on selected weekends. Send enquiries to gerrit@cederbergbrewery.com for dates and times.
Office Line: +27 (0)27 482 2827
